A selection of dishes at The West Bay Hotel
Flavoursome fishcakes at The West Bay

Local Food

All our ingredients are sourced locally.

 

We pride ourselves in supporting West Dorset farmers, fisheries and bakeries

Fresh Fish

We are proud to use the following local suppliers:

Palmers Brewery | Davy's Locker | Cains Farm | Complete Meats

Our menu is freshly cooked using fresh ingredients

Fresh ingredients

 

Lunch Menu

Our intimate and comfortable restaurant offers an excellent lunch menu featuring dishes such as Baked Fresh Code Fillet, Home Cooked Ham, Farmhouse Sandwiches or Freshly Baked Baguettes. Why not try our freshly caught West Bay Crab in a sandwich or salad. Below are just some of our lunch dishes.

Mains

Pot Roasted Belly Pork - Topped with Apple and served with a Cider jus £12.50
Grilled Local Mackerel - Served with English Mustard Sauce £10.95
Stir Fried Chicken with Rice - Wok Tossed in Cajun Spices £9.95
Home Cooked Ham, Free Range Eggs, Grilled Tomato and Mushrooms £8.95
Scampi Tails - Served with a Homemade Tartare Sauce £9.95
8 oz Rib Eye Steak with Grilled Tomato and Sauteed Mushrooms £12.95

All the above served with a fresh crisp dressed salad and hand cut chipped potatoes.

Farmhouse sandwiches or baguettes

Mature Cheddar Cheese with Tomato Chutney  £5.95
Smoked Salmon and Cracked Black Pepper £6.95
Somerset Brie and Smoked Back Bacon £6.95
Home Cooked Ham and Tomato £5.95
Local West Bay Crab on a Bed of Fresh Lettuce £7.95
Sauteed Rib-Eye Steak and Mushroom £8.95
Prawns with a Shellfish Cocktail Sauce £6.95

(Made to order with a choice of fillings) £8.95
Plain/Tomato/Cheese/Ham/Prawn/Mushroom
Served with Homemade Chips and Salad